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Discover the Art of Sourdough Baking
Master Sourdough with the Fox Park Strain Starter
Unlock the secrets of sourdough with our 52-year-old Fox Park Strain Starter, perfect for both novice and seasoned bakers.
As you bake, you can journal your own experiments and experiences in a special journal — The Living Loaf
Authentic Flavor
Experience the rich, tangy taste that only a vintage starter can provide.
Time-Tested Tradition
Join a community of bakers who cherish the heritage of sourdough.
Latest from the Sourdough Blog
Sourdough Gravy Can Make Your Day!
Who doesn’t love gravy? Just the word can stir up a warm, comforting feeling—even before the first bite. So imagine my surprise when I first came across a recipe for sourdough discard gravy. My first reaction? “What next?Pouring discard on our cornflakes?” Even after...
Different Strokes for Banneton #4
Bannetons—those beautifully woven proofing baskets—have become synonymous with artisanal sourdough. But once you peel back their rustic charm, you’ll discover that these versatile vessels are so much more than a loaf’s best friend. Whether you’ve been eyeing that...
The Hot Cross Bun Adventure — Butter, Blunders, and a Sweet Comeback
Our Easter hot-cross buns almost ended up in the trash. At one point, I was pretty sure I’d be tossing the sad little blob of dough straight into the bin. I had time, ingredients, and a lot of good intentions invested, and my heart just wouldn’t let me throw it away....
Banneton – Which to Choose? #3
Which are SAFE and Best to Use? For sourdough bakers, a banneton is an essential tool for shaping and proofing dough. But if you’re concerned about food safety, you might wonder whether different banneton materials are safe to use. Understanding the properties of...
Sourdough Journal Struggles
Let me tell you a little secret: I am a world-class, gold-medal-level journaling procrastinator. I want to write a journal. I even tell other people they should write a journal. But me? I just… don’t. It’s a classic case of “do as I say, not as I do.” And I’m not...
How to Ruin a Banneton #2
And How to Avoid It!! Bannetons are a baker’s best friend when it comes to achieving beautifully shaped, artisanal and rustic loaves. The bannetons are close to being my favorite gear for sourdough. These baskets make my heart warm with their attractive, artful...
Elevate Your Baking with Fox Park Strain
Unlock the secret to perfect sourdough with our exclusive Fox Park Strain Starter. This vintage starter, cherished since 1971, is now available in a convenient dehydrated form. Transform your baking experience and join a community of passionate bakers. Order today and taste the tradition!